Pumpkin Pie

Ingredients
♦ 6 semi-finished pumpkin pie
♦ Corn oil 30g

Instructions
step1
Pumpkin pie semi-finished products do not need to be defrosted after being taken out from the refrigerator；
step2
Preheat the air fryer for 2 minutes；
step3
Put a little oil on the tin foil;
step4
Put a little oil on the pumpkin pie;
step5
200℃ about 6 minutes;
step6
Take out and brush the oil once more in the middle 3 minutes, or 170°C for the first 3 minutes and 200°C for the next 3 minutes
step7
Crispy outside and waxy inside，enjoy!