Prime - NY Steak

August 14, 2022

Ingredients

Steak: Ribeye, New York or Tri Tip about 1 inch thick
Oil: I used Olive oil for it’s mild flavor
Italian Seasoning: Such a classic seasoning that tastes so good.
Salt and Pepper: To taste
Garlic Herb Butter
Butter: Softened
Garlic: Fresh garlic minced
Fresh Rosemary, Thyme, and Parsley: Using fresh herbs adds subtle flavor and color.

Practice

step 1

Preheat fryer 400 ℉.

step 2

Rub the steaks with oil on each side.

step 3

Rub the Italian seasoning and salt and pepper.

step 4

Put the steaks in the fryer and cook for 12 minutes, flipping half way through.

step 5

Insert JoyOuce instant read thermometer through to measure the internal temperature of the steak in advance. Stop cooking when the measured temperature reaches about 150 ℉(this is when doneness tastes best).

step 6