The grilled steak is definitely a top delicacy. But it seems inconvenient to grill steak at home, it will cause the kitchen to smell of smoke, so is there any good way? Of course, I highly recommend using an air fryer to make steak. It is definitely one of the most perfect small appliances.
Next, let me introduce how I cook steak in my JoyOuce air fryer.
First of all, we can take 3-4 pieces of veal steak, because the capacity of the JoyOuce air fryer is still quite large, with 5.8qt, so it is completely enough to put 3-4 pieces of veal steak at one time. Wash them first, then add a spoonful of cooking wine, appropriate amount of salt, black pepper, cumin powder, rosemary and garlic powder. You can add them according to your preference. I like cumin powder, so I will add more a little. Then mix these ingredients with the steak. Let it marinate at room temperature for about 15 minutes, and then you can give it to the air fryer. Adjust the temperature to 180°F and the cooking time to 15 minutes. Of course, the temperature and time can be adjusted according to your preference for steak maturity.
Finally, you can eat steak with tender outside and tender inside, which is time-saving and convenient. The most important thing is that the JoyOuce air fryer is also very easy to clean.
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